- 3 cups white sugar
- 1/3 cup coconut oil
- 8 to 12 large sage leaves
- 1/2 cup blackberries
- Combine all ingredients in a food processor and process on high until smooth
- Put in glass jar with snug fitting lid
- Store at room temperature for up to 1 week
- To use, wet skin, gently scrub with sugar scrub, and rinse with warm water. Pat dry.